— Angela Dimayuga captures the abundance of the Filipino table in debut cookbook
— Cook this: Longganisa — Filipino-style chorizo — from Filipinx
— Cook this: Laing with flowers — greens stewed in coconut milk — from Filipinx
— Cook this: Bistek — seared rib eye with lemon and onions — from Filipinx
— Cook this: Longganisa — Filipino-style chorizo — from Filipinx
— Cook this: Laing with flowers — greens stewed in coconut milk — from Filipinx
— Cook this: Bistek — seared rib eye with lemon and onions — from Filipinx
IN PRINT:
National Post: April 9, 2022; page WP4
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
National Post: April 9, 2022; page WP4
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
