![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/904d146b-5e2a-44d5-85cd-6babab153fc2_rw_1200.jpg?h=0948a4ba96f7d5ddcbc2039d726f0a2f)
— 'It's a constant evolution': The root-to-stem philosophy of a groundbreaking, homegrown restaurant
— Cook this: Autumn iced tea from Acorn
— Cook this: Brussels sprouts with umami-enhancing XO, from Acorn
— Cook this: Potato pine nut soup from Acorn
— Cook this: Autumn iced tea from Acorn
— Cook this: Brussels sprouts with umami-enhancing XO, from Acorn
— Cook this: Potato pine nut soup from Acorn
IN PRINT:
National Post: December 11, 2021; page WP3
National Post: December 11, 2021; page WP3