— Pati Jinich dives deep in Treasures of the Mexican Table
— Cook this: Beef-and-potato chimis from Treasures of the Mexican Table
— Cook this: Pickled poblanos stuffed with tuna from Treasures of the Mexican Table
— Cook this: Sinaloa-style shredded pork — chilorio de Mocorito — from Treasures of the Mexican Table
— Cook this: Beef-and-potato chimis from Treasures of the Mexican Table
— Cook this: Pickled poblanos stuffed with tuna from Treasures of the Mexican Table
— Cook this: Sinaloa-style shredded pork — chilorio de Mocorito — from Treasures of the Mexican Table
IN PRINT:
National Post: April 2, 2022; page WP5
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
National Post: April 2, 2022; page WP5
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
