![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/3ecabc7f-3744-4271-9213-9f27296ac715_rw_1200.jpg?h=bbd5e365755fd98f3d982b683f41fcc0)
— Pati Jinich dives deep in Treasures of the Mexican Table
— Cook this: Beef-and-potato chimis from Treasures of the Mexican Table
— Cook this: Pickled poblanos stuffed with tuna from Treasures of the Mexican Table
— Cook this: Sinaloa-style shredded pork — chilorio de Mocorito — from Treasures of the Mexican Table
— Cook this: Beef-and-potato chimis from Treasures of the Mexican Table
— Cook this: Pickled poblanos stuffed with tuna from Treasures of the Mexican Table
— Cook this: Sinaloa-style shredded pork — chilorio de Mocorito — from Treasures of the Mexican Table
IN PRINT:
National Post: April 2, 2022; page WP5
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
National Post: April 2, 2022; page WP5
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/bdd558ae-409f-4c1e-a476-fea73acc0ed1_rw_1200.jpg?h=fb2ecdceb7fc6d6755ecaccfe9bd2cf2)