![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/9b121444-5909-44c8-9631-d137f29c3523_rw_1200.jpg?h=6fb64ec1dd1ec99d5208265a17e86f93)
READ THE FEATURES ONLINE, ON THE NATIONAL POST:
– Cook this: Saint Lucy's Day saffron buns from the Nordic Baking Book
– Cook this: Crullers – deep-fried, knotted pastries – from the Nordic Baking Book
– Cook this: Leila's Rocky Road from The Nordic Baking Book
– Christmas treats from The Nordic Baking Book, Magnus Nilsson's grain-fuelled masterwork
– Cook this: Saint Lucy's Day saffron buns from the Nordic Baking Book
– Cook this: Crullers – deep-fried, knotted pastries – from the Nordic Baking Book
– Cook this: Leila's Rocky Road from The Nordic Baking Book
– Christmas treats from The Nordic Baking Book, Magnus Nilsson's grain-fuelled masterwork
PUBLISHED IN PRINT:
National Post: December 15, 2018; page WP4
Vancouver Sun: December 12, 2018; page C6
Edmonton Journal: December 12, 2018; page D4
Saskatoon StarPhoenix: December 12, 2018; page C6
Regina Leader-Post: December 12, 2018; page C6
Ottawa Citizen: December 12, 2018; page C3
Montreal Gazette: December 12, 2018; page C3
National Post: December 15, 2018; page WP4
Vancouver Sun: December 12, 2018; page C6
Edmonton Journal: December 12, 2018; page D4
Saskatoon StarPhoenix: December 12, 2018; page C6
Regina Leader-Post: December 12, 2018; page C6
Ottawa Citizen: December 12, 2018; page C3
Montreal Gazette: December 12, 2018; page C3
![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/43cebdf7-a6f5-4364-a166-3146b43fa6b2_rw_1200.jpg?h=ddbef02b4e426b20b9bfe442864cb6aa)