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Laura Brehaut

The evolutionary story behind soft cheese

Similar to the way in which people turned gentler, more docile wolves into man’s best friend, bloomy-rind cheeses are the result of human selection

— Cheesy domestication: Bloomy-rinds such as Brie and Camembert are the product of human selection, study finds
IN PRINT:
National Post: October 6, 2020; page A1

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