Brace yourself for pandemic dining

As COVID-19 restrictions ease, restaurateurs are considering new ways to accommodate physical distancing

— From ‘quarantine greenhouses’ to ‘sneezing fences,’ pandemic dining is a whole new world

IN PRINT:
National Post: May 12, 2020; page A2

You may also like

Where the wild things braise

Recipes to savour

Cooking lessons from the line of fire

When kitchens changed

Meet the Tomb Raider of beer cans

Modern Israeli recipes from the Palomar

Best leave it alone

Beautiful, healthy recipes from 'My New Roots'

Psychology of the office lunch thief

↑Back to Top