![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/58d41f4a-a4f4-4875-ad37-7d541b5eda45_rw_1200.jpg?h=b0dfcccb5893310c524265deb869ae13)
— 'Road less travelled': Tagging along on Zuza Zak's Baltic food journey
— Cook this: Charred pork chop with apple and sea buckthorn sauce from Amber and Rye
— Cook this: Creamy fish soup with parsley dumplings from Amber and Rye
— Cook this: Open sandwich with herby curd and charred fennel from Amber and Rye
— Cook this: Charred pork chop with apple and sea buckthorn sauce from Amber and Rye
— Cook this: Creamy fish soup with parsley dumplings from Amber and Rye
— Cook this: Open sandwich with herby curd and charred fennel from Amber and Rye
IN PRINT:
National Post: November 13, 2021; page WP4
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
National Post: November 13, 2021; page WP4
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/9c7d6a65-cee0-4357-bf6d-602248d6ce3a_rw_1200.jpg?h=83af6a6c9f6e7fc2c5d34c1b44198ed4)