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Contact
Projects
Laura Brehaut

Seder and spice

In Sababa, Adeena Sussman showcases the dazzling warmth of Israeli food

— Cook this: Melted green cabbage from Sababa
— Cook this: Oven-roasted artichokes and garlic from Sababa
— Za'atar roasted chicken over sumac potatoes from Sababa
— In Sababa, Adeena Sussman showcases the dazzling warmth of Israeli food
IN PRINT:
National Post: April 4, 2020; page WP6
Windsor Star: : April 8, 2020; page C4
Ottawa Citizen: April 8, 2020; page C3

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