The pull of the Hebrides

In his third cookbook, Coinneach MacLeod (a.k.a. the Hebridean Baker) shares recipes for nostalgic Scottish treats and stories of Hebridean culture, folklore and history

COVER PHOTO BY SUSIE LOWE

— Cook This: Three recipes from The Hebridean Baker at Home, including Scottish fern cake

IN PRINT:
National Post: March 30, 2024; WP5
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Ottawa Citizen
Windsor Star
Montreal Gazette

↑Back to Top