![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/90710d9d-d0b5-4b90-b5d0-586a5cd61643_rw_1200.jpg?h=7b2a45e3916f13b15e2ca759247c40af)
— In My Shanghai, Betty Liu dives into home-style cooking from the 'city on the sea'
— Cook this: Scallion oil noodles from My Shanghai
— Cook this: Mom's red-braised pork belly from My Shanghai
— Cook this: Seasoned steamed eggplant from My Shanghai
— Cook this: Scallion oil noodles from My Shanghai
— Cook this: Mom's red-braised pork belly from My Shanghai
— Cook this: Seasoned steamed eggplant from My Shanghai
IN PRINT:
National Post: June 12, 2021; page WP2
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
National Post: June 12, 2021; page WP2
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/f5af8807-2e36-47a1-99b5-58826cdecb8b_rw_1200.jpg?h=83ac7240733a9e5f75dbd9dca4f05798)