Contact
Projects
Contact
Projects
Laura Brehaut

Patience, tradition, history

Homa Dashtaki shares the art of making yogurt and the foods of her Iranian immigrant life

— Yogurt & Whey: Homa Dashtaki on the foods of her Iranian immigrant life
— Cook This: Three recipes from Yogurt & Whey, including fried chicken with saffron honey
IN PRINT:
National Post: June 3, 2023; WP2
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Ottawa Citizen
Windsor Star
Montreal Gazette

You may also like

The Barefoot Contessa is back
2018
Fundamental focus
2017
A classic French pastry fit for Valentine's Day
2016
'Indulgent, not pious'
2018
French-inspired desserts for Valentine's Day
2018
'A shared meal is the best meal'
2018
'Stubbornly delicious'
2018
Seder and spice
2020
Feast on L.A.-style kalbi and kimchi slaw
2018
Fermenting friendships
2020
↑Back to Top
Powered by Adobe Portfolio