You say potato; I say seaweed

– Cook this: A contemporary spin on Irish soda bread from The Currabinny Cookbook
– Cook this: Very green asparagus soup from The Currabinny Cookbook
– Cook this: Fried cabbage and ham sandwich from The Currabinny Cookbook
– Celebrate St. Patrick's Day with a fresh take on Irish cuisine

PUBLISHED IN PRINT:
National Post: March 16, 2019; page WP4
Vancouver Sun: March 13, 2019; page C1/Front
Calgary Herald: March 13, 2019; page C1/Front
Edmonton Journal: March 13, 2019; page C1/Front
Saskatoon StarPhoenix: March 13, 2019; page C1/Front
Regina Leader-Post: March 13, 2019; page C4
Windsor Star: March 13, 2019; page C1/Front
London Free Press: March 13, 2019; page C5
Ottawa Citizen: March 13, 2019; page C1/Front
Montreal  Gazette: March 13, 2019; page C1/Front