![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/08f90dcf-e75a-4f3c-8730-f574d092f5d0_rw_1200.jpg?h=55f88498f3a4825eeb069c42aeee592f)
READ THE FEATURES ONLINE, ON THE NATIONAL POST:
– Cook this: Labne – strained yogurt – with pomegranate seeds from Souk
– Cook this: Fried eggplant with walnut tarator from Souk
– Cook this: Shish taouk – chicken kebabs – with garlic and sumac from Souk
– Eating with your eyes never tasted so good
– Cook this: Labne – strained yogurt – with pomegranate seeds from Souk
– Cook this: Fried eggplant with walnut tarator from Souk
– Cook this: Shish taouk – chicken kebabs – with garlic and sumac from Souk
– Eating with your eyes never tasted so good
PUBLISHED IN PRINT:
National Post: August 18, 2018; page WP4
Vancouver Sun: August 15, 2018; page C1 / Front
Calgary Herald: August 15, 2018; page C1 / Front
Edmonton Journal: August 15, 2018; page C1 / Front
Saskatoon StarPhoenix: August 15, 2018; page C1 / Front
Regina Leader-Post: August 15, 2018; page C1 / Front
Windsor Star: August 15, 2018; page C1 / Front
Ottawa Citizen: August 15, 2018; page C1 / Front
Montreal Gazette: August 15, 2018; page C1 / Front
National Post: August 18, 2018; page WP4
Vancouver Sun: August 15, 2018; page C1 / Front
Calgary Herald: August 15, 2018; page C1 / Front
Edmonton Journal: August 15, 2018; page C1 / Front
Saskatoon StarPhoenix: August 15, 2018; page C1 / Front
Regina Leader-Post: August 15, 2018; page C1 / Front
Windsor Star: August 15, 2018; page C1 / Front
Ottawa Citizen: August 15, 2018; page C1 / Front
Montreal Gazette: August 15, 2018; page C1 / Front
![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/d2502fac-6fb7-4266-adcb-c10060543406_rw_1200.jpg?h=5f9d955723a9536157142444ce6e80b5)