![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/7857b0f4-5607-42a9-8fd1-efe2546dfbc4_rw_1200.jpg?h=f249dd74a9d8a8b177cf5d0e5deec59f)
— Chef Deborah VanTrece's 'twisted' cooking feeds the soul
— Cook this: Country captain chicken stew from The Twisted Soul Cookbook
— Cook this: Bacon-praline macaroni and cheese from The Twisted Soul Cookbook
— Cook this: Deviled egg po-boy from The Twisted Soul Cookbook
— Cook this: Country captain chicken stew from The Twisted Soul Cookbook
— Cook this: Bacon-praline macaroni and cheese from The Twisted Soul Cookbook
— Cook this: Deviled egg po-boy from The Twisted Soul Cookbook
IN PRINT:
National Post: November 6, 2021; page WP4
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
National Post: November 6, 2021; page WP4
Vancouver Sun
Calgary Herald
Edmonton Journal
Saskatoon StarPhoenix
Regina Leader-Post
Windsor Star
Ottawa Citizen
Montreal Gazette
![](https://cdn.myportfolio.com/cc2172e964d498ccb3f04a07f42e32fe/acd0b903-8edc-4bec-825a-b4e863858a0c_rw_1200.jpg?h=e61e9e810d620769e0f3f3483dbf30d1)